bakersbenchboulangerie

RECIPES

Signature recipes, baking secrets, and step-by-step guides to recreate the magic at home.

Bake. Indulge. Repeat.

Welcome to the Baker’s Bench recipe journal — a curated collection of our most-loved bakes. From indulgent brownies to wholesome banana muffins, each recipe is crafted with precision, warmth, and a whole lot of love.

Oreo Brownie

A rich, fudgy brownie loaded with chunks of chocolate and crushed Oreos.

Orange Tea Cake

Soft, fragrant, and delicately citrusy — perfect with evening tea.

Lotus Biscoff Cheesecake

Creamy, indulgent, and irresistibly spiced with Biscoff goodness.

Chocolate Truffle Cake

A silky, no-bake chocolate dessert with a glossy finish.

Healthy Banana Muffins

Soft, fragrant, and delicately citrusy — perfect with evening tea.

Lotus Biscoff Brownie

A rich chocolate brownie swirled with generous ribbons of Biscoff spread.

Tiramisu Tart

A luxurious chocolate tart topped with airy mascarpone frosting.

Eggless Chocochip Cookies

Soft in the centre, crisp at the edges — the perfect everyday cookie.

Eggless Nutella Cake

A moist bundt cake enriched with Nutella and finished with glossy chocolate glaze.

Banana Chocochip Bread

Soft, aromatic banana loaf with warm spice notes and chocolate chips.

Red Velvet Brownie

Fudgy red velvet brownie layered with creamy cheesecake swirls.

Aata Chocolate Cake

A wholesome whole wheat chocolate cake enriched with walnuts.

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